Tonight's dinner was Ratatouille. I made a bunch of changes though. I forgot the mustard. Oops. It wasn't "soupy" enough for me so I added a beef cube with 4 cups of water. I didn't want it too "beefy" tasting. I needed to use or throw out a pound of hamburger so I browned that up and tossed it into the pot.
I used the entire eggplant because I didn't want to throw half of it out. I used 2 zucchini because I had to use it or throw it out. I used a can of petite diced tomatoes because I remember the last time I followed the recipe there wasn't enough for my liking. When I cooked the zucchini I put in 2 tablespoons apple cider vinegar because I had it. Didn't really add anything to the recipe that I noticed though.
I think this turned out to be more like veggie soup. Sonyea ate half a bowl without too much trouble and Zia didn't touch it. (I wonder if it's teeth again? She hardly touched her lunch.)
There's a million and 2 recipes on the web for ratatouille. Go find one that works for you and your family and try it. I picked this one because it's so super easy. You can't taste the difference between the zucchini and the eggplant. I will make this again.
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